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    • About Us
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  • Courses
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      • Bar Back Program
      • Bar Pro Alumni
      • Young Bartender Challenge
    • Wine Weekend
    • Japanese SAKE weekend
  • Services
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    • Cocktail Making Workshop
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        • WORLD OF WINES

Beverage Blog India

Indian Stout Beer in bottles

1/23/2020

4 Comments

 
Briggs Brewery Stout Alchemy
​A cold dense black coffee like infusion with a fine creamy foam or head on top is what comes to your mind when you think of a stout beer. So, what is a Stout? A Stout is a top-fermented beer or an ale which is typically made using roasted unmalted barley and often with adjuncts like oatmeal etc added. The classic aromas of a stout include coffee, chocolate with hops in the background. Going against its looks, a Stout is not that bitter but is on the sweeter side relatively speaking in terms of beers. Indians have taken up to stout very well, perhaps it all started with the Irish Guinness and then the microbreweries took it even higher so much that we now have stouts in bottles made by Indian producers. Here are the Indian Stout Beers in bottle
Simba Stout
Creamy, Espresso, Ebony, Bold are the adjectives the company uses to describe their stout. It is again light bodied relatively with 5% alcohol. 

Bira Malabar Stout
​Bira Malabar Stout
The Malabar Stout beer from Bira mimics a cold brew coffee with alcohol. It has 4.5% alcohol and is much lighter than traditional stouts. They use coffee beans from the Malabar hills in India and hence the name. Sounds like a good beer to induct a coffee lover into the beer world.
Goa Brewing Cos Breakfast Cereal Stout
This one has a different take on a traditional stout with a different grainbill. This one had rice puffs, oats, corn flakes as the base of the beer and you now understand where the nomenclature comes from. They also add adjuncts like chocolate and lactose to the mix and bottle it at 4.5 percent alcohol
Briggs Brewery Stout Alchemy
A full bodies Irish stout, it exudes aromas of caramel, coffee and chocolate and will moderate bitterness from the hops. This will be released short in the market 
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Best Bartending Course in Mumbai: How to Choose the Right Bartending School in India

1/22/2020

1 Comment

 
A career in bartending in India is growing rapidly, driven by the rise of premium bars, restaurants, and hospitality experiences. As a result, many bartending institutes have emerged across the country. However, not all bartending courses are created equal. If you’re looking to build a serious career in hospitality, choosing the right bartending course in Mumbai or India can define your future in the industry.

Why Choosing the Right Bartending Course Matters ?
Bartending is a practical, skill-based profession. Success depends on:
  • Hands-on ability
  • Knowledge of spirits, wine, and cocktails
  • Customer interaction and story telling  skills
  • Confidence and personality
A well-structured bartending course can help you:
  • Become job-ready faster
  • Understand real bar environments
  • Build a long-term hospitality career
What to Look for in the Best Bartending Course in Mumbai ?
     1. Experienced Faculty
Learn from trainers who have real-world bar experience. This ensures:
  • Practical insights
  • Industry relevance
  • Better mentorship
    2. Practical Training & Real Bar Setup
    The best bartending institutes offer:
  • Hands-on cocktail making
  • Bar simulations
  • Service training
    3. Industry-Relevant Curriculum
    A strong bartending course should cover:
  • Spirits and beverage knowledge
  • Wine tasting techniques
  • Classic and modern cocktails
  • Bar operations and service
    4. Infrastructure & Learning Environment                                                                                A professional setup with:
  • functional bar stations
  • Tools and glassware
  • Realistic training environment
  • Small batch learning
    5. Reviews & Alumni Feedback
    Always check:
  • Student testimonials
  • Placement outcomes
  • Real experiences
What to Avoid When Choosing a Bartending Institute ?
❌ Don’t Choose Based on Low Fees. Quality education is an investment in your career.
❌Don’t Focus on Earning During the Course. Your priority should be learning, not short-term income.
❌ Don’t Judge by Duration Alone. Course quality matters more than length.
❌ Don’t Get Swayed by Flair Bartending. Flair looks impressive but has no or limited industry relevance
bartending academy Mumbai
A Practical Approach to Bartending Training 
​
At The Happy High Bartending Institute in Mumbai, the focus is on building strong foundations and real-world readiness. The Bar Pro Bartending Course is designed for beginners and aspiring hospitality professionals, with emphasis on:
  • Practical bar training and cocktail making
  • Strong fundamentals in spirits and wine
  • Understanding of cocktail styles and techniques
  • Customer service and bartender personality
  • Real-world bar skills relevant to today’s industry
Check the below link for more details on our bartending institute  in Ghatkopar, Mumbai. 
Bartending Academy and find our more about our alumni 
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    Opinions & Insights on Wine, Spirits, Bartending and Sommelier Culture

    The Happy High blog shares perspectives on the evolving world of wine, spirits, bartending, and sommelier culture in India and around the globe. From industry observations and beverage education to bar culture and hospitality trends, this section captures our views from the frontlines of the alcobev industry.

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