The Happy High Bartending Academy, Wine Courses, Drinks Publication
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Wine, Whisky, Lifestyle Events 

Winter Wine Soiree, Taftoon, BKC, Mumbai. 10 Red Wines, 1 Pineau, 1 Cognac and an Amaro

Gowd Saraswat Brahmin Dinner at Cafe Mysore, Mumbai 

Wine Dinner with Chenab Gourmet @ Club Jolie's , Mumbai 
Wine Dinner with Monika Alcobev @ Loci & Toot, Mumbai 
Monika Alcobev Wine Dinner
Monika Alcobev Wine Dinner
Monika Alcobev Wine Dinner  Loci & Toot
Monika Alcobev Wine Dinner
Wine Club Mumbai by The Happy High
BAR 101 - The Cocktail Workshop @Taftoon BKC, Mumbai

Wine Dinner at the Ummrao, Courtyard by Marriott, Mumbai 

Wine & Spirit Circle, the drinks club Mumbai
Wine & Spirit Circle, the drinks club Mumbai
Wine & Spirit Circle, the drinks club Mumbai
Wine & Spirit Circle, the drinks club Mumbai
Wine & Spirit Circle, the drinks club Mumbai
Wine & Spirit Circle, the drinks club Mumbai

Wine Dinner at Tresind, BKC with wines from Chenab Gourmet

Wine club Mumbai
Wine club Mumbai
Bombay Wine club Mumbai
Wine tasting Mumbai
Wine dinne rmumbai
wine and food event mumbai
wine club Mumbai ladies
Paul Mas Wines India
Chef Sarfaraz Ahmed Tresind Mumbai
Wines Chenab Gourmet Mumbai
Martell Cognac Dinner at the Crowne Plaza Adyar Park, Chennai 
On the Rocks, Crowne Plaza Adyar Cognac Dinner
On the Rocks, Crowne Plaza Adyar Cognac Dinner
On the Rocks, Crowne Plaza Adyar Martell Cognac Dinner
Ajit Balgi , Cognac Brand Ambassador
On the Rocks, Crowne Plaza Adyar Cognac Dinner
Ajit Balgi , Cognac Educator
On the Rocks, Crowne Plaza Adyar Cognac Dinner
Mr Nalin Mandiratta, Crowne Plaza Adyar Park Chennai
Cognac Cocktails in Chennai
Martell Cognac Evening at Leather Bar ,The Park, Chennai 
Ajit Balgi , Cognac Masterclass
Kiron Kumar, The Park Chennai
Cognac Cocktails, Leather bar Chennai
Rajesh Radhakrishnan, GM, The Park Chennai
Cognac Summit  Cocktail at Park Chennai
Martell Cognac tasting in Chennai India
Martell Cognac evening at The Park Chennai
The Magnifique Malt Dopahar at Tresind, Mumbai 
Tresind Mumbai Lunch menu
Tresind Mumbai Lunch starters
Tresind Mumbai customers Prakasj Rout, Soujanya Puhan, Akshay Nayak, Akshay Nayak, Richa, Ramanhairedgirl
Tresind Mumbai pandara rassa
Tresind Mumbai dessert menu
Tresind Mumbai Dhirendra Sogarwal, Bartender Ninad
Tresind Mumbai decor
Tresind Mumbai chef team with Chef Sarfaraz Ahmed
Tresind Mumbai Lunch appetizers
A Paul John Single Malt  Masterclass at Glocal Junction 
Paul John Single Malt Nirvaana
Paul John Bold
Paul John whisky selection
S P Jain Mumbai Alumni Meet with Single Malt Whisky
SPJIMR Alumni meet in Mumbai with Single Malts
S P Jain Institute of management meet
SPJIMR ALum
SPJIMR and Whisky
Patiala Evening with Chef Amitesh Virdi at Punjab Grill 
whisky tasting mumbai
Sergius Louis Paul John
The Happy High wine and spirit circle ... a wine and spirit club
Swati Sharma of Dram Club
Paul John Whisky tasting
ajit balgi and Chef Amitesh Virdi of Punjab Grill
Paul John Sundowner with Chef Kshitiz Shekhar at Geoffrey's , Marine Plaza Mumbai 
activated charcoal macaroons
Ganesh Ramakrishnan and Gaurish Rangnekar
Paul John whisky events
Paul John whisky events
Chef Kshitiz shekhar and Paul John Malts
Pervez Rustom Khan
Prarrthona Pal Chowdhary and Paul John whisky
Karishma chandy and Paul John Malts
Dr Saraswati Shanbhag and Paul John single malt
Paul John single malt events
Akanksha Rangnekar and Gaurish Rangnekar at Paul John single malt events
Gaurav Sharma and Paul John single malt
Saloni and Sameer Malkani with Paul John malts
Paul John Sundowner & Dinner with Chef Sanjay Kotian at Mia Cucina, Powai 
Gopi Krishnan from Paul John Single Malt
FRUZZANTE Chikoo Brunch at The Toast Bistro & Bar, Andheri, Mumbai 
Gurinder Mansingh Sodhi, Yogesh Karikurve, Soniya Kittur, Veena Padiyar with Fruzzante Cider
Megami Mehta, Sharayu Sawant with Fruzzante Chikoo Cider
Gopal Kadkade and Shweta Gosavi Kadkade at the Fruzzante Brunch
Gaurish Rangnekar and Akanksha Rangnekar at the Happy High's Fruzzante Cider Brunch
Ganesh Ramamkrishnan, Yogesh Karikurve, Gurinder Mansingh Sodhi
Veena Padiyar, Sharayu Sawant, Vaibhav Kulkarni
Remy Martin Dinner at The Frontier Post, Kamala Mills, Mumbai 
Eminent personalities included Ms Pritina , a restaurateur & MD of Staff Source International, Mr Anupam Sehgal Marketing Head, Lamborghini Mumbai, Mr Yogesh Karikurve , Film Critic and international film consultant, Mr Soumil Shringarpure Singer & Musician, Ms Prarrthona Pal Chowdhury, Country Manager (Subcontinent); Remy Cointreau and last but not the least the father and son duo of Mr Shankar Mahadevan and Mr Siddharth Mahadevan who need no introduction  
Ajit Balgi at a Cognac dinner
Shankar Mahadevan and Siddharth Mahadevan  at The Happy High Cognac dinner
Ghazals , Paul John Single Malt & Indian cuisine with Chef Shamsher at Kangan, Westin Mumbai 
Santosh Jori, Sharad Dutta, Ajit Balgi at Paul John Dinner at Kangan
Paul John Single Malt Dinner with Chef Sidney Dcunha at Paasha, J W Marriott, Pune 
Sidney Dcunha at Paasha J W Marriott Pune
Paul John single malt dinner with Chef Surender Mohan at Jamavar, The Leela, Mumbai 
Ganesh Ramakrishnan and Gurinder Mansingh Sodhi at The Happy High Single Malt dinner
Marcellus Baptista at Hotel Leela Mumbai with Paul John Malts
Tanvi Narvekar and Anupam Sehgal at the  Paul John Malt evening
Kumar Nair Distell at the Paul John Malt evening
Sunday Grover Zampa wine afternoon with Chef Amaresh Nandan at Rivea, Taj Santacruz  
Avneesh Khosla and friends at the Grover Zampa Lunch at Rivea , Taj Santacruz
Pratibha Shetty at The Happy High Wine Brunch
Oz Wine Tasting in Mumbai with  Beverage Hills an Australia based wine co
Vishal Kadakia at The Happy High tasting
Craig Wedge at The Happy High tasting
Satyam savla and Prarrthona Pal Chowdhury at The Happy High tasting with Beverage Hills Australia
Rajesh Israni at The Happy High Wine Tasting
Vishal Kadakia Winepark at The Happy High wine tasting
Saturday Grover Zampa wine afternoon  with Chef Sushil Multani of Botticino, Trident BKC
Noel Mascarenhas at The Happy High lunch
Rikshit Parsan at the Grover Zampa Lunch at Botticino Trident BKC
High Tea with Wines from Ace Beveragez at Long & Short , Intercontinental; Marine Drive
Manas Krishnamoorthy and Sandip parsan at Ace Beveragez High Tea co hosted by The Happy High
Antoine Lewis and Rojita Tiwari at The Happy High Wine tasting
Mini Ribeiro at Ace Beveragez High Tea co hosted by The Happy High
Bhisham Mansukhani at Ace Beveragez High Tea co hosted by The Happy High
Antoine Lewis and Nikhila  Palat at Ace Beveragez High Tea co hosted by The Happy High
Kripal Amanna at Ace Beveragez High Tea co hosted by The Happy High
Chef Arzooman Irani at Ace Beveragez High Tea co hosted by The Happy High. Also Inset arre Nikhila Palat and Mini Rebeiro
Chef Arzooman Irani
Topf Wine Dinner with Chef Matteo Arvonio at Mezzo Mezzo, J W Marriott, Juhu, Mumbai
Rojita Tiwari, Antoine Lewis, Satyam Savla, Sonal Holland, Ritesh Choudhary, Deepti Bhatnagar, Soroja Sirisena at a wine dinner organized by the Happy High
Sonal Holland, Deepti Bhatnagar, Saroja Sirisena, Ritesh Chowdhary, Sayoni Bhaduri, Satyam Savla at The Happy High Austrian wine dinner at Mezzo Mezzo
Ajit Balgi and Matteo Arvonio at Mezzo Mezzo , J W Marriott Mumbai
Chef Matteo Arvonio at The Happy High Austrian Wine Dinner at the J W Marriott, Mumbai

The Happy High Wine Experience for the Mumbai Food Freaks 
Suprio Bose aka Nomad Foodie at The Happy High wine tasting
Dolly Bose - The Happy High Wine and Spirit Circle
Seema Kakde at The Happy High wine tasting
Dolly Bose at The Happy High Wine Tasting

The Happy High vintage wine tasting in association with Food Lovers at  Ritz Carlton, Bengaluru 

Heemanshu Ashar and Mohit Nischol
Nilesh Singh, Kripal Amanna, Ruma Singh, Heemanshu Ashar, Mohit Nischol, Manu Manikandan, Ajit Balgi at The Happy High Vintage Wine tasting at the Ritz Carlton,Bengaluru
The Happy High Cocktail Experience at Wink, Vivanta by Taj President 
Ajit Balgi of The Happy High Bartending Academy Mumbai
Bhisham Mansukhani Bartending
Rachel Lopez at The Happy High Bar 101
Bhisham Mansukhani at the Bar 101
The Happy High Wine Experience, Cafe Infinito 
Yogesh Karikurve, Raj Pai at The Happy HIgh Wine Experience
Suman Srivastava, Kanupriya Khemka, Raj Pai, Omni Nishar, Aditya Garg, Gopal Balasubramaniam, Gurinder Mansingh Sodhi at The Happy High wine brunch
Kanupriya Khemka at The Happy High wine tasting
Articles you may like
Sula, Globe In The Glass
Sula Vineyards and its import arm Sula Selections with world renowned producers from around the world hosted a industry pioneering  event at Sofitel Mumbai BKC with 40 different wines and 20 spirits – all under one roof! Leading wine and spirit producers from different corners of the world joined hands with Sula for a day long tasting, socializing and musical soiree at Sofitel Mumbai BKC.  Read More
Napa the papa of American wines
I may have already stirred up a hornet’s nest with the title!  With only 4% of Californian wine production, Napa provided 27% of economic impact.  One of the smallest ‘world class’ wine regions of the world, Napa is 8 kms broad and 48 kms long and around 58 kms from the coast. The highest vineyard areas like the Howell Mountain are around 750m above sea level; however 85% of the plantation is on the valley floor. 45000 acres in all which is 1/6th of that of Bordeaux!  The tipping point for the Napa or the American wine industry came in with one historic event on 24th May 1976 wherein Californian  Read more
Vault Biennale, Spirits event in Mumbai
At its first edition ever, The Vault Biennale- India’s premier luxury beverage festival- presented by Founder, Keshav Prakash, with the theme of ‘Spirited Stories’, witnessed  a large number of Indian and international connoisseurs. The Vault Biennale showcased the best luxury and craft spirits from across the world at Tote on The Turf, Mahalaxmi on 16th and 17th February, 2019. The festival opened its doors to new fine spirit enthusiasts, who had the chance to indulge in luxury beverages that are a product of passion and commitment. The event hosted over 60 handcrafted spirits, over 30 international masters, distillers, storytellers; and mixologists from three of the `World’s 50 Best Bars’. Read More
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  • Home
    • About Us
    • In the Press
    • Alliances & Clients
    • Contact us
  • Services
    • Courses & Workshops >
      • Bartending School >
        • Bar Pro Program
        • Bar Associate Program
        • Bar Pro Alumni
        • Bar 101 Cocktail Making Workshop
      • Online Courses >
        • Know Your Drinks for Consumers
      • Certificate Wine Course
    • Beverage Workshops For Corporates
    • Wine Menus and Training
    • Brand Advocacy
    • Wine & Liquor Jobs >
      • Freelance Sommelier Bartender
    • Beverage Consulting
  • Wine & Spirit Club
    • Wine & Spirit Circle by The Happy High
    • Photo Gallery
  • Beverage Publication
    • News
    • Blog
    • Indian Bartenders
    • Submit Press Release
  • Home Bartender Shopping
    • Books for Bartenders & Sommeliers
    • Glassware
    • Bar accessories
    • Wine accessories
    • Syrups, Mixers, Cocktail Bitters
  • WINE & SPIRIT CELLARS
    • Goa >
      • WORLD OF WINES
    • Mumbai >
      • CHURCHGATE >
        • WORLD OF WINES
  • Indian Winery
    • Reveilo, Nashik